Showing posts with label fountain valley. Show all posts
Showing posts with label fountain valley. Show all posts

September 1, 2007

Mimi's Cafe [Fountain Valley]

The recent heat wave has taken its toll on my appetite. Last week, I passed up an opportunity to visit the much buzzed about Fraiche in Culver City. Yesterday, I threw away my rice bowl in lieu of gelato for lunch. A few days ago, I was so fed up that I was indifferent about a lunch at Mimi’s Café.

I’ve been avoiding protein, veggies, and generally anything that’s cooked. I feast on Ritz Crackers and to fuel my carbohydrate cravings, I looked forward to Mimi’s bread basket, complete with sweet carrot bread. I hadn’t noticed it before, but the bread is really oily, which does not meld well with the hot weather.

Despite my protests, I opted for the creamy Corn Chowder, which I had also remembered as being better. I figured that though it was a hot dish, at least I wouldn’t break a sweat from having to chew. It was too rich and one dimensional.

The Turkey Pesto Ciabatta was surprisingly acceptable bordering on good. The crispy lettuce and the bite of the pesto kept the melted cheese from overwhelming my already sweaty palate. Regardless, I only managed to eat ¼ of the sandwich before passing it onto my SO.

Lunch for two, under $10. Score.

Mimi's Cafe
18461 Brookhurst St
Fountain Valley, CA 92708
(714) 964-2533

August 8, 2007

Janus Bakery [Fountain Valley]

Janus Bakery - A lesson in how to give yourself a heart attack from being underwhelmed.

You could imagine my surprise at discovering that an Asian bakery lay only steps away from my SO's house on the corner of Brookhurst and Ellis in Fountain Valley. I drive by that Ralph's plaza daily and I went to high school right around the corner. How it managed to escape my radar, I'll never know. The fact that it did should have clued me into what was coming.

Janus Bakery is an offshoot to the popular Irvine J&J and while I haven’t been to its counterpart in a long while, Janus was bad enough to keep me away.

I was quite enthralled at the prospect of not having to drive all the way to Tustin for good sandwiches and built my lunch around a Dried Pork and Green Onion Egg. The bread was dry, but the sweet pork sung added both flavor and crunch to an otherwise boring egg patty. While there weren't any winners, this sandwich could have taken the consolation prize.

The breads and buns were large to the point of unsightliness and oozed grease even from the looks of them--you could see the gleam of fat glistening as the buns pressed up against their plastic shells. I know these things aren’t healthy, but I don’t need a visual reminder of the fat curdling in my body as I’m about to eat them.

My bad for buying a Cheese Bun that looked like a cheese-covered Loch Ness monster. I was looking forward to inhaling the ooey-gooey, fat-laden, 8” comfort food, but my side of heart attack didn’t even come with an eye-opening epiphany. The cheese was hard. It wasn’t even salty. And I wasn’t comforted in the least.

The Hot Dog Bun similarly lacked gusto and I could have done better wrapping a slice of Wonder Bread around Vienna Sausage straight from the can. These types of bakeries are usually able to deliver on the bun, even if the fillings are nasty as hell. But Janus’ dry and bland dough fell flat from start to finish.

Like any trained gourmand, I went straight for the coffee swirls in the Coffee Pound Cake slice. Bad move—imagine leaving your store-bought Starbucks Frappucino in the car on a sweltering day…and then having the bad idea to drink it. I didn’t think they’d stoop so low as to sell me spoiled food, so I kept going at the thing with an open mind. In case you’re wondering, no. It’s not an acquired taste.

At this point, you may be wondering what prompted me to write such a scathing review with biting wit? It’s so atypical of my style…

Worst, and I repeat, WORST of all, is the sour-faced woman working at the counter looking like she hasn’t be f*cked in ages. Even I couldn’t stand waking up to that face—and I had to endure it for all of five minutes.

And the pros? Everything is dirt cheap with most items ringing in under $1. They do have a good variety of sandwiches and there are also cakes available for purchase. If you’re the type who’s willing to settle for mediocrity, Janus Bakery is just the right place for you.

Janus Bakery
18279 Brookhurst St Ste 3
Fountain Valley, CA 92708
(714) 965-3088

July 27, 2007

Kasen [Fountain Valley]

My SO turned me onto Kasen describing it as one of the few Fountain Valley Japanese restaurants he's been to where there were only Japanese patrons dining. He raved on and on about the sushi, but my experience at lunch wasn't so spectacular.

Perhaps it was because I ordered the Regular Sushi Combination ($12), instead of the deluxe set which would have cost me $6 more. There wasn't much to choose from, given that Kasen's only lists two sushi combinations, two chirashi bowls, and one eel plate on its menu for lunch.

I found the sushi unremarkable, though it was fresh and unfishy. And while I'm not the type to turn my soy sauce into a wasabi paste, there was hardly enough wasabi in the sushi rice. The flavors on the fish would have much crisper with it. My sushi combination came with albacore, toro, salmon, ebi, eel, and another chewy fish which I couldnt identify. The plum rolls were good. All lunch orders come with a bowl of miso soup.

The Eel Roll ($10) wasnt the broiled saucy stuff you normally get, but rather a light and fleshy sea eel with only a touch of sauce for sweetness. At best, the rolls were nice to look at and not unpleasant to eat.

I wouldn't call the food bad and I wouldn't venture to deem the sushi mediocre--just nothing special. Kasen definitely warrants a revisit for dinner.

Kasen
9039 Garfield Ave
Fountain Valley, CA 92708
(714) 963-8769

Kawaii Bakery

Kawaii Bakery has been serving cakes, sweet buns, breads, and other pastries in the old Alin's Party Supply Plaza for over two years now. I suspect that most people heading on Warner in that direction are on a single mission to get on the freeway and often overlook the obscure location.

Though the breads and buns looked good, the three of us were looking to cash in on the promotion, which advertised three slices of cake for $6.49. The single refridgerated case housed mostly fruit-based mousse cakes, though there were a few classic chocolate and sponge cakes thrown in for good measure. I was told the most popular cakes are the Sweet Tasty, a heart-shaped raspberry mousse, and the Opera, a chocolate mousse cake. For our choices, we opted for the Pineapple, strawberry-yogurt mousse, and "Japanese-style cake," which was a cheesecake made with cream cheese.




The presentation of the cakes was simple with light fruit garnishes serving as the only embellishment, although the cake wrappers were cumbersome and difficult to remove. There seemed to be more air beaten into the egg whites than normal, which led to an almost weightless mousse cake that melted in our mouths. The strawberry and yogurt combination was tart, while the chocolate and vanilla sponge cakes acted as a counterbalance.

The Pineapple Cake was a sponge cake topped with pineapple jam. It was nice and light. The Japanese cheesecake was the only disappointment since the cheese was neither sweet nor sour and the crust incredibly dry. A good dousing of raspberry sauce would have done it good.

Though the cakes were simple, they tasted good, came in large portions, and were relatively cheap. No complaints, but no rave reviews either.



Clockwise: Tuna + ham&egg sandwiches, assorted cakes, chocolate cake toast, banana bread, vanilla sponge cake, wintermelon pastries

As we wandered around the store, we kept discovering one treat after another, until I walked away with a laundry list of items to check out the next time I'm there. On my list: ham and egg sandwiches, banana bread, and chocolate cake toast.



Food update July 31, 2007

This time, I came for the buns and sandwiches for a light lunch. Overall my choices weren't bad, though I've had better.

I picked up the only two sandwiches they had available. The ham and cheese on white bread was a little manufactured tasting with the brick of unnatural-looking cheese being what put me off most. The bread was expectedly fluffy, though a tad sweet. Not bad on the whole, though Cream Pan's are better and feel a bit more homemade.



The potato and tuna salad stuffed buns deceptively looked like baguettes, but were more like Hawaiian bread rolls. Potato salad is too starchy for an already carb-loaded bun and the tuna salad tasted more like mayo than it did tuna.

The pastries below come with the same buttery bun casing, though they're packaged in different shapes and sizes. The buns are sweet and doughy on the inside.



The Pork Sung and Green Onion Bun was overloaded with sweet pork sung and didn't have enough of the green onions for a fragrant contrast. The corn in the Corn and Ham Bun didn't have much sweetness of its own and as far as I could taste, the ham was almost absent altogether.

The only real winner was the Banana Bread, which would have rivaled any great grandmother's family recipe. It's everything you expect homemade banana bread to taste like.

Kawaii Bakery
17020 Magnolia St
Fountain Valley, CA 92708
(714) 596-6178

Try: Strawberry-Yogurt Mousse, Banana Bread
Skip: Japanese-style Cake, Pork Sung and Green Onion Bun, Ham and Corn Bun

July 10, 2007

Sushi MiMi [Fountain Valley]

MiMi is right around the corner from my SO's house and is our go-to for safe, decent quality sushi when even a drive to Costa Mesa is too far.

The interior is wrapped in a calming blanket of blonde woods and tatami screens, which add a layer of privacy between you and next table. The decor is surprisingly elegant for an FV strip mall restaurant and there's even a glitzy, if not out of place, sushi tower to greet you at the entrance.

The restaurant was filled with Japanese patrons, which is surprising for the Fountain Valley restaurant scene, which is particularly foreign friendly. A quick glance at the tables revealed mostly orders of food, but we were there for sushi rolls.



Clockwise: Crunchy, spider, rainbow, and caterpillar rolls

As I've mentioned previously, there was nothing standout about our sushi rolls or sashimi. Nothing was fishy enough that we complained, but nothing good enough that made our eyes want to roll to the back of our heads. I did, however, enjoy the mild tamago.


From left: Tamago, cucumber and plum, yellowtail sashimi

MiMi's chefs do have an eye for aesthetic and rolls are neatly presented with tender loving care.



Cooked foods are less greasy than other options in the area and the combo dinners are massive.

Sushi MiMi
18225 Brookhurst St Ste 7
Fountain Valley, CA 92708
(714) 964-0988